Victoria Sponge
A light vanilla sponge filled with raspberry jam and a vanilla buttercream.
Lemon Drizzle
A lemon sponge filled with home-made lemon curd, lemon buttercream, and drizzled with lemon syrup.
Lemon & Elderflower
A lemon sponge filled with home-made lemon curd, elderflower buttercream, and drizzled with a lemon and elderflower syrup.
Raspberry & White Chocolate
A light raspberry sponge with fresh raspberries, filled with a white chocolate buttercream.
Chocolate
A moist chocolate cake filled with chocolate buttercream, or a rich chocolate ganache.
Chocolate Fudge
A rich chocolate fudge cake filled with chocolate buttercream, or a rich chocolate ganache.
Chocolate Orange
An orange chocolate cake filled with orange curd and chocolate buttercream.
Salted Caramel
A caramel cake filled with salted caramel sauce, and a caramel buttercream.
Coffee & Walnut
A light coffee and walnut cake layered with coffee buttercream.
Carrot
A really moist carrot and walnut cake filled with vanilla buttercream, or a sweet cream cheese filling.
Red Velvet
A light cocoa-based sponge with a deep red colour filled with a vanilla buttercream, or a sweet cream cheese filling.
Traditional Fruitcake (Wedding and Christmas)
A rich fruit cake steeped in Cherry Brandy (optional).
I believe that a cake should taste just as amazing as it looks, and so all of my cakes
are made to order using free range eggs and the finest quality ingredients. I have
listed some of the most popular flavours above, but I am by no means restricted to this, so please get in touch if you have something else in mind.
